Seasonal period: All year

Small pepper with an intense and usually spicy flavour.

Nutritional information (100.0 g)
Fiber 0.0 g
Saturates 0.06 g
Monounsaturated fatty acids 0.03 g
Polyunsaturated fatty acids 0.33 g
Cholesterol 20.0 mg
Calcium 1.7 mg
Iron 0.3 mg
Zinc 0.0 mg
Vitamin A 0.0 ug
Vitamin C 91.0 g
Folic acid 23.0 ug
Salt (Sodium) 0.0 mg
Sugars 8.0 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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