Basic syrup
15 min
Suitable for vegans
Additional culinary preparation:
Sweet
Cuisine type:
Vegan cuisine
Seasonal period:
All year
Ingredients for 5 portions
Calculate portions
Elaboration
- Boila balanced mixture of water and sugar at 100 ºC, watchingoutforremovingthefoammadeusing aslottedspoonwhenitstartsboiling.
- Keep in refrigeration.
- To end, flavourwithrum.
Nutritional information (1 portion)
Energy
49.75
kcal
Carbohydrates
12.44
g
Proteins
0.0
g
Lipids
0.0
g
Fiber
0.0
g
Saturates
0.0
g
Monounsaturated fatty acids
0.0
g
Polyunsaturated fatty acids
0.0
g
Cholesterol
0.0
mg
Calcium
0.25
mg
Iron
0.0
mg
Zinc
0.0
mg
Vitamin A
0.0
ug
Vitamin C
0.0
g
Folic acid
0.0
ug
Salt (Sodium)
0.0
mg
Sugars
11.88
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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