2 min
Suitable for vegans
Temperature: Hot
Cuisine type: Vegan cuisine
Seasonal period: All year
Ingredients for 5 portions
Ingredients for portions/units
Coffee 0.04 kg
Elaboration
  • Put the coffee dose into the filter basket and adjust it to the coffee maker.

  • Press the switch and pour the coffee in a cup or in a coffee jug.

     

Nutritional information (1 portion)
Fiber 4.66 g
Saturates 0.41 g
Monounsaturated fatty acids 0.08 g
Polyunsaturated fatty acids 0.41 g
Cholesterol 0.0 mg
Calcium 11.68 mg
Iron 1.36 mg
Zinc 0.06 mg
Vitamin A 0.0 ug
Vitamin C 0.0 g
Folic acid 1.76 ug
Salt (Sodium) 0.96 mg
Sugars 0.12 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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