Black & White coffee
5 min

Type of dish:
Coffee, chocolate and infusion
Temperature:
Warm
Allergens
Ingredients for 5 portions
Calculate portions
Chocolate ice cream
0.75 l
Coffee ice cream
0.75 l
Espresso coffee
10.0 ud
Sugar sachets
0.04 kg
Sterilised milk
0.563 l
Cream
0.094 l
Black coating
0.094 kg
Egg yolk
8.438 ud
Sugar
0.169 kg
Ice cream stabiliser
15.0 g
Sterilised milk
0.6 l
Cream
0.15 l
Sugar
0.188 kg
Ice cream stabiliser
22.5 g
Elaboration
- In an ice cream or Irish coffee glass, add the cream ice cream and the coffee ice cream, with the help of an ice cream scoop.
- In a jar, make a double black coffee, fill the jar to the top.
- Carefully add the coffee so as not to mix it with the ice cream.
Nutritional information (1 portion)
Energy
1036.79
kcal
Carbohydrates
104.18
g
Proteins
23.76
g
Lipids
56.42
g
Fiber
15.0
g
Saturates
27.2
g
Monounsaturated fatty acids
18.29
g
Polyunsaturated fatty acids
5.61
g
Cholesterol
921.08
mg
Calcium
439.74
mg
Iron
12.05
mg
Zinc
3.87
mg
Vitamin A
810.09
ug
Vitamin C
4.19
g
Folic acid
122.95
ug
Salt (Sodium)
304.37
mg
Sugars
95.18
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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