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- Semi-skimmed
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Denominación
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- Viejo (peso <1´5kg) 100 días
- Añejo (peso >1´5 kg) 270 días
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Tratamiento de la leche
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Premios
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- Ganador WCA 2016
- International Cheese Awards 2011
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- Medalla de oro Gourmet Quesos 2019 categ. ahumados
- Medalla de oro Internacional Cheese Awards 2019
- Medalla de oro WCA 2016
- Mejor queso absoluto Salón Gourmet 2015
- Mejor queso de España del concurso oficial del Ministerio Agricultura 2013
- Mejor Queso del Mundo 2017 WCA
- Plata Internatioal Cheese Awards 2011
- Plata WCA 2010
- SuperGold WCA 2013
Fat percentage
- Semi-skimmed: 10≤ MG <25%
- Fatty: 45≤ MG <60%
- Skimmed: 10% < MG
- Extra-fatty: MG ≥60%
Production site
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Spaghetti Bolognese

Ingredients
Elaboration
Nutritional information

60 min

Type of dish: Meats, Pasta

Temperature: Hot

Cuisine type: Italian cuisine

Seasonal period: All year

Allergens:

Ingredients for 5 portions Calculate portions

Spaghetti 0.5 kg

Bolognese 1.0 kg

Grated cheese 0.05 kg

Table salt 3.75 g

Sunflower oil 0.013 l

Ingredients for Bolognese (1.0 kg) See Recipe

Onion 0.05 kg

Carrots 0.05 kg

Leek 0.4 ud

Minced meat 0.2 kg

Table salt 3.75 g

Dried thyme leaves 0.5 g

Dried oregano 0.5 g

Red wine 0.1 l

Sunflower oil 0.025 l

Tomato sauce 0.75 l

Elaboration

The following dishes are necessary for this recipe:

Cooked spaghetti.
Bolognese pasta.

HOW TO SERVE

Divide the pasta and the garnish, taking into account the number of portions that will be put on each plate.
Pour 1.5dl of tomato sauce per portion (1.5dl per plate) and then mix everything together.
Sprinkle over grated cheese.

HOW TO SERVE

Cook au gratin and heat up in the oven.

Nutritional information (1 portion)

Energy

700.2

kcal

Carbohydrates

85.69

Proteins

25.15

Lipids

25.77

Fiber 8.8 g

Saturates 6.85 g

Monounsaturated fatty acids 8.15 g

Polyunsaturated fatty acids 9.2 g

Cholesterol 63.66 mg

Calcium 337.5 mg

Iron 6.18 mg

Zinc 3.31 mg

Vitamin A 169.85 ug

Vitamin C 59.1 g

Folic acid 147.38 ug

Salt (Sodium) 974.82 mg

Sugars 6.79 g

The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.

Needed recipes

60 min

Bolognese

Type of dish: Pasta, Meats
Temperature: Hot
Cuisine type: Italian cuisine