Fried brunoised garlic
10 min
Suitable for vegans
Seasonal period:
All year
Ingredients for 10 portions
Calculate portions
Intense olive oil
0.25 l
Garlic, bulb
2.0 ud
Elaboration
- Brunoise the garlic and put on the heat with olive oil.
- When brown, pour it over food.
Nutritional information (1 portion)
Energy
225.54
kcal
Carbohydrates
0.11
g
Proteins
0.02
g
Lipids
24.98
g
Fiber
0.01
g
Saturates
4.15
g
Monounsaturated fatty acids
17.75
g
Polyunsaturated fatty acids
2.62
g
Cholesterol
0.13
mg
Calcium
0.08
mg
Iron
0.11
mg
Zinc
0.0
mg
Vitamin A
50.0
ug
Vitamin C
0.06
g
Folic acid
0.02
ug
Salt (Sodium)
0.0
mg
Sugars
0.05
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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