15 min
Suitable for vegans
Temperature: Cold
Cuisine type: Vegan cuisine
Additional culinary preparation: Sweet
Seasonal period: All year
Allergens:
Soy
Soy
Traces of milk
Traces of milk
Ingredients for 5 portions
Ingredients for portions/units
Elaboration
  • Cool the chocolate coating and cover the chocolate paper sheets.
  • Keep it in a dry environment.
Nutritional information (1 portion)
Fiber 1.64 g
Saturates 3.67 g
Monounsaturated fatty acids 1.92 g
Polyunsaturated fatty acids 0.19 g
Cholesterol 0.45 mg
Calcium 10.95 mg
Iron 1.79 mg
Zinc 0.5 mg
Vitamin A 0.3 ug
Vitamin C 0.0 g
Folic acid 0.0 ug
Salt (Sodium) 0.0 mg
Sugars 0.0 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
Recipes