Potato foam in a siphon

50 min

Suitable for vegetarians

Seasonal period: All year

Allergens:

Ingredients for 5 portions Calculate portions

Potatoes 0.5 kg

Sterilised milk 0.052 l

Butter 0.052 kg

Extra virgin olive oil 0.0 l

Table salt 0.004 g

Elaboration

Boil the washed potatoes with salt until tender, peel and set 1kg apart.
Weigh the butter and milk.
Blend all the ingredients in the Thermomix for 2 minutes at maximum power.
Adjust the taste with a dizzle of extra virgin olive oil and salt.
Pour the mixture into a large siphon, filling no more than 3/4rds and charge it twice.
It can be kept in a water bath.

Nutritional information (1 portion)

Energy

164.85

kcal

Carbohydrates

16.72

Proteins

2.66

Lipids

9.28

Sugars 1.33 g

Salt (Sodium) 17.56 mg

Folic acid 11.32 ug

Vitamin C 16.39 g

Vitamin A 89.9 ug

Zinc 0.31 mg

Iron 0.57 mg

Calcium 21.54 mg

Cholesterol 25.42 mg

Polyunsaturated fatty acids 0.35 g

Monounsaturated fatty acids 2.39 g

Saturates 4.94 g

Fiber 1.8 g

The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.