Recipes (8)
July Fish Vegetables
Hot (6) Basque cuisine (2) Rices (2) American cuisine (1) Harvard plate (1) Main course (1) Pasta (1) Refrigeration (1) Room temperature (1) Shellfish (1)
Anchoas rebozadas o a la plancha rellenas de pimientos
60 min

Anchoas rebozadas o a la plancha rellenas de pimientos

  • Tipo de plato: Verduras y hortalizas, Pescado
Laminado de pencas y bacalao con salsa de pimientos
60 min

Laminado de pencas y bacalao con salsa de pimientos

  • Tipo de plato: Pescado, Verduras y hortalizas
  • Temperatura de consumo: Caliente
Grilled salmon with prawns, broccoli, cauliflower and whole-grain macaroni
45 min

Grilled salmon with prawns, broccoli, cauliflower and whole-grain macaroni

  • Type of dish: Main course, Fish, Shellfish, Vegetables, Pasta
  • Temperature: Hot
Hegaluze hornituta pokea
50 min

Hegaluze hornituta pokea

  • Plater mota: Arrozak, Arraina, Berdurak eta barazkiak
  • Tenperatura: Giro-tenperatura
  • Sukaldaritza mota: Sukaldaritza amerikarra
  • Kontserbatzeko teknika: Hotzetan gorde
Marmitako (potato, albacore, green and red pepper stew)
45 min

Marmitako (potato, albacore, green and red pepper stew)

  • Type of dish: Fish, Vegetables
  • Temperature: Hot
  • Cuisine type: Basque cuisine
Porrusalda con bacalao
45 min

Porrusalda con bacalao

  • Temperatura de consumo: Caliente
  • Tipo de plato: Pescado, Verduras y hortalizas
  • Tipo de cocina: Cocina vasca
Potatoes stewed in green sauce
30 min

Potatoes stewed in green sauce

  • Type of dish: Fish, Vegetables
  • Temperature: Hot
Salmon skewer with salad and courgette filled with rice and vegetables
50 min

Salmon skewer with salad and courgette filled with rice and vegetables

  • Type of dish: Harvard plate, Fish, Vegetables, Rices
  • Temperature: Hot