Panko fried onion rings

To make the coated

• Dissolve cornstarch in water.
• Stir to combine wheat flour, chemical yeast, salt and pepper.
• Add some beer and the mixture of water and starch.
• Whip it with the help of a balloon whisk.

To make the onion rings

• Slice onion and separate into rings of 1 cm.
• Coat the onion rings in batter.
• Put the panko crumbs in and fry the batter in sunflower oil at180 ºC
• Turn the rings every now and then until they are golden.
• Set on a tray with oil-absorbing cooking paper.