It is a metallic container with two handles, usually made of polished steel, although there are some made from stai[...]

It is a steel or stainless steel knife of about 16-20 cm. It is used to pare, peel and cut.

It is used to peel vegetables. Asparaguses need a specific one.

It is a mold divided into several half sections of tubes which are longitudinally cut and united among them. It is [...]

It is used to fill cakes and salty products.

They are similar to patisserie ovens, but their indoor is covered by refractory materials.

Applications:it is used for boiling, creams, stews, cooking over charcoals, ragouts. Dimensions: visually it is wid[...]

It’s used to make potato nests.

It is a stainless steel mold which is used to cook ham cold cuts, wild boar head, galantines... As its name indicat[...]

Applications: It has the same applications as pots, but it reduces cooking times. Dimensions: Different sizes. Mate[...]

A cabinet used to ferment doughs containing yeast.

It is used to make puddings, plum-cakes and bavaroises.

It a kitchen utensil with changeable shape which is used to strain legume, fish, fruit purées and the like.