Beer
Category
Beverages
Allergens
It is an alcoholic drink obtained from the fermentation of cereal grain starches (most commonly from barley), with the addition of hops.
Nutritional information (0.1 l)
Energy
33.0
kcal
Carbohydrates
2.4
g
Proteins
0.3
g
Lipids
0.0
g
Fiber
0.2
g
Saturates
0.0
g
Monounsaturated fatty acids
0.0
g
Polyunsaturated fatty acids
0.0
g
Cholesterol
0.0
mg
Calcium
7.0
mg
Iron
0.01
mg
Zinc
0.02
mg
Vitamin A
0.0
ug
Vitamin C
0.0
g
Folic acid
4.1
ug
Salt (Sodium)
0.0
mg
Sugars
0.0
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
Recipes
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Type of dish
- Beers
- Sándwich
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- Breakfasts and brunch
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