Soy sauce with sriracha and sesame

5 min

Suitable for vegans

Additional culinary preparation: Dressings, Sauces

Temperature: Cold

Seasonal period: All year

Allergens:

Ingredients for 5 portions Calculate portions

Lime 0.025 kg

Ginger 1.5 g

Toasted Sesame 5.0 g

Sunflower oil 0.05 l

Water 0.04 l

Soya sauce 0.05 l

Sugar 0.023 kg

Siracha hot sauce 2.5 g

Elaboration

Nutritional information (1 portion)

Energy

123.09

kcal

Carbohydrates

5.03

Proteins

1.21

Lipids

10.6

Fiber 0.34 g

Saturates 1.39 g

Monounsaturated fatty acids 2.92 g

Polyunsaturated fatty acids 6.26 g

Cholesterol 0.05 mg

Calcium 9.15 mg

Iron 0.4 mg

Zinc 0.08 mg

Vitamin A 0.76 ug

Vitamin C 1.6 g

Folic acid 2.42 ug

Salt (Sodium) 1690.17 mg

Sugars 4.49 g

The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.

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