yolk pastry cream
Seasonal period:
All year
Allergens:
Ingredients for 5 portions
Calculate portions
Nutritional information (1 portion)
Energy
2050.66
kcal
Carbohydrates
304.9
g
Proteins
53.98
g
Lipids
67.51
g
Sugars
228.01
g
Salt (Sodium)
1128.0
mg
Folic acid
210.06
ug
Vitamin C
82.33
g
Vitamin A
1140.6
ug
Zinc
8.12
mg
Iron
10.17
mg
Calcium
1393.09
mg
Cholesterol
1327.28
mg
Polyunsaturated fatty acids
6.1
g
Monounsaturated fatty acids
21.82
g
Saturates
28.6
g
Fiber
2.71
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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