5 min
Vegan Suitable for vegans
Temperature: Hot
Allergens
Soy
Soy
Traces of milk
Traces of milk
Ingredients for 5 portions
Ingredients for portions/units
Black coating 0.5 kg
Water 1.5 l
Elaboration
  • Place the chocolate and the hot water in a small metallic jar.
  • Stir with a teaspoon until well dissolved.

Observations:

  • Serve the client the chocolate on a plate with a long teaspoon served with a glass of cold water.
Nutritional information (1 portion)
Fiber 11.7 g
Saturates 25.0 g
Monounsaturated fatty acids 13.5 g
Polyunsaturated fatty acids 1.3 g
Cholesterol 0.0 mg
Calcium 41.2 mg
Iron 17.1 mg
Zinc 2.1 mg
Vitamin A 16.0 ug
Vitamin C 0.0 g
Folic acid 6.0 ug
Salt (Sodium) 100.0 mg
Sugars 31.1 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.