Xapalak cheese
It’s the fresh or cured product obtained by separating the whey, after natural, semi-skimmed or skimmed milk, cream and butter serum coagulates or their mixture.
Nutritional information (0.1 kg)
Energy
467.0
kcal
Carbohydrates
1.0
g
Proteins
27.6
g
Lipids
39.6
g
Fiber
0.0
g
Saturates
25.4
g
Monounsaturated fatty acids
10.6
g
Polyunsaturated fatty acids
2.4
g
Cholesterol
100.0
mg
Calcium
190.0
mg
Iron
1.1
mg
Zinc
2.9
mg
Vitamin A
395.0
ug
Vitamin C
0.0
g
Folic acid
53.0
ug
Salt (Sodium)
790.0
mg
Sugars
0.0
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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