Silicone gel
Category
Condiments, spices and additives
Silica gel is a porous granular form of silicon dioxide synthetically made from sodium silicate. It is solid despite its name.
It can be found in the shape of small balls packed in transpiring bags. It is used as a drying agent to control local moisture and avoid deterioration in certain products.
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Type of dish
- Beers
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- Ice creams and sorbets
- Breakfasts and brunch
- Burguers
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- Juices, milkshakes and beverages
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- Cheeses
- liqueur
- Harvard plate
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- Main course
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- Cooked, salted, preserved and cold meats
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