Sparkling water
Category
Beverages
Seasonal period:
All year
Sparkling water is made with water and carbonic acid.
This acid is unstable so it dissolves easily in water and carbon dioxide, which forms bubbles when the water depressurizes.
Nutritional information (0.1 l)
Energy
0.0
kcal
Carbohydrates
0.0
g
Proteins
0.0
g
Lipids
0.0
g
Fiber
0.0
g
Saturates
0.0
g
Monounsaturated fatty acids
0.0
g
Polyunsaturated fatty acids
0.0
g
Cholesterol
0.0
mg
Calcium
3.0
mg
Iron
0.0
mg
Zinc
0.0
mg
Vitamin A
0.0
ug
Vitamin C
0.0
g
Folic acid
0.0
ug
Salt (Sodium)
111.0
mg
Sugars
0.0
g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.
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